Vi holder stengt frem til myndighetene erklærer at det er trygt å åpne igjen.
Vi gleder oss til å ta imot våre gsester igjen når situasjonen har bedret seg.
Avdelingen vår på Grønland er fortsatt åpent for Take Away. Dere er hjertelig velkomne der !!!!!
MILD: * | MEDIUM: ** | STERK: ***
Alle retter kan bestilles med, eller uten koriander.
H: Hvetemel • E: Egg • C: Cashewnøtter • P: Pistasjnøtter • M: Melk • F: Fisk • K: Kokos
Opening Time:
Monday-Wednesday (15:00 – 23:00)
Thursday – Sunday (12:00 – 23:00)
Kjøkkenet stenger kl. 22:00
Alle street food retter:
Serveres med kokkens og hjemmelaget raita.
Grillet krydderpotet servert med raita.
89,- (m, h, e) *
Sprøtt flatbrød med en krydret miks av kikerter.
79,- (m) *
Vår egen twist på klassisk club sandwich. Velg mellom kylling tikka eller med panner (ost).
119,- (m, h, e) *
Velg mellom vegetar eller kylling.
109,- (m, h, e) *
Fritert og godt krydret potet fylt med urter og kikerter.
99,- (m, h, e) *
En tradisjonell frityrstekt rett med en variasjon av krydder.
69,- (m, h) *
Samosa med kikerter og løk. Serveres med våre utvalgte sauser.
99,- (m, h) *
Crispy spheres made of semolina, filled with our own spice and potato mix.
89, – (h) *
Fried vegetables.
69, – *
Rettene serveres med salat, og sauce.
The classic tandoori chicken, marinated in tandoori masala.
149,- (m) **
If you like garlic then this is the right thing for you. Chicken marinated in a bunch of garlic and our exciting spice mix.
169,- (e) **
For those who are unable to decide – Here you get to taste most of our selected barbecue dishes.
249,- (m, e) **
Marinated ground beef on skewers. Choose between beef or chicken.
149,- (e) **
Marinated king prawns with spices from Northern India, grilled in our tandooriovn.
189, – (m) **
Grilled lamb chops, with mom’s spices.
189, – (m) **
The house paneer marinated in yogurt and spices from Patiala.
149, – (m) **
Grilled steak soup topped with melted cheese and coriander.
159, – (m) **
kl. 12:00 – 16:00
Three different tasty vegetarian dishes, including rice, nan and salad. Can also be ordered vegan. Vegetarian dishes are changed every day!
119, – (h, e, m)
The dishes consist of two meat dish and one vegetarian dishes, including rice, nan and salad.
139, – (h, e, m)
after 16:00
A selection of the chef’s vegetarian dishes that vary from day to day. Served with rice, salad and plan nan. Round off with today’s dessert.
209, – (m, e, h, c)
A delicious mix of meat and vegetarian dishes. Served with rice, salad and plan nan. Round off with today’s dessert.
259, – (m, h, c)
Serveres med ris og salat
Mom’s legendary lamb cooked in yogurt.
189, – (m) **
Aromatic spinach pot with lamb.
199, – (m) **
Mom’s legendary lamb cooked in yogurt with an extra hint of homemade pickles.
199, – (m) **
A creamy, mild lamb dish, with nuts and coconut.
189, – (m, c, n) *
Chicken served in an aromatic cream and tomato sauce.
169, – (m) **
Chicken served with creamy butter sauce with cashew nuts.
189, – (m, c, n) **
Spicy chicken with hints of mango.
169, – (m, c, n) *
A mild, creamy and tasty chicken dish with nuts and coconut.
179, – (m, c, n, k) *
This classic dish created throughout India never disappoints. Prepared in mom’s way.
149, – *
Chicken with Mom’s North Indian, special spice mix prepared in yogurt.
159, – (m) **
Aromatic spinach pot with chicken.
179, – (m) *
Chicken cooked in yogurt with a hint of homemade pickles.
169, – (m) **
A hearty, tasty pot with a base of lentils. Changed every day.
109, – (m) *
The house’s homemade cheese with different vegetables.
149, – (m) *
Theka’s homemade cheese in an aromatic spinach pot.
139, – (m) *
Chickpeas with masala sauce.
109, – **
Chef’s special. Mushroom and seasonal vegetables.
149, – **
Seasoned rice with chicken.
169, -189, – (m, e, h) *
Seasonal vegetables on a meadow of ruccula, crispy and spinach salad. Served with sweet cherry tomatoes, green olives and grated cheese. Flavored with balsamic vinegar.
89, – ︱129, – *
79,- (m)
Indian bread.
35, – (m, h, e)
Nan with butter.
40, – (m, h, e)
Garlic and fresh coriander.
40, – (m, h, e)
Nan filled with potato and spices.
50, – (m, h, e)
Our specialty – nan filled with nuts and sugar.
50, – (m, h, e, p, c)
Nan stuffed with cheese and spices.
50, – (m, h, e)
Indian bread with coarse flour.
25, – (h)
Seasoned rice with fresh vegetables.
49, – *
A classic raita.
35, – (m) *
Raita with cucumber.
45, – (m)
Traditional Indian icing stick.
59, – (m, p, c)
Deep-fried wheat balls dipped in sugarcake, served with the house ice cream.
59, – (m, p, c)
The house ice cream is served with mango coulis and fresh mango.
59, – (m, p, c)
Yogurt drink with mango flavor.
49,- (m)
Choose your favorite!
49,- (m)
39,- (m)
39,-
39,-